Add the potatoes, carrot and garlic cloves into a pot of boiled and salted water and boil till tender soft. Potato Surprise Meatballs and an Award, Makes 25 to 30 meatballs; serves 4 to 6 people. Your final picture looks delicious.Thank you for nominating my blog for the One Lovely Blog Award. I paired it with large meatballs to make Hutspot met Gehaktballen, but Klapstuk (braised beef) and sausages are also popular. Serve meatballs and gravy over mashed potatoes and garnish with a generous dollop of lingonberry preserves. Simmer until both potatoes and carrot are tender. Take a photo of them – Happy Family! Bam’s Kitchen If you are seeking to use our photos for commercial use, please drop an email to discuss further. Thank you for your understanding and cooperation! They go in the oven on baking paper at 200C until completely soft inside (try with a knife), it will take about 30min-1hr depending on the size of your potatoes. While meatballs are cooking, add potatoes to a large pot and add cold water until potatoes are covered by about one inch. A Bonnier Corporation Company. [1] To take this dish one step further (and many steps more sinful), dip the rolled meatballs (with the potato-carrot inside) in flour, then beaten egg and then Panko. Then remove the foil, and keep baking for another 30 minutes (depending on how golden or brown you like the potatoes). I’d love to visit your blog to see what you’ve done with my recipe, not to see my recipe there, copy and pasted word for word! Enclose and roll into a ball and flatten slightly (I found that when flatten slightly, they cook easier.). I may skip the addition of the fat in these meatballs but sauce is gloriously silky with cream and butter. A_Boleyn Girl in a Food Frenzy Into a high-speed blender add your strained potatoes, Califia Plant Butter, nutritional yeast, salt, … Prick with a fork all over and boil them in salted water until tender. Drain, let cool and proceed with the wrapping. Deconstructed bangers and mash with bite-sized sausages over a roasted garlic mashed potato smothered in a beer and onion gravy. Line a rimmed baking sheet with parchment paper. I would be the first one to reach out for these first! Sprinkle the top of each potato mound with grated cheese. All rights reserved. Place them in the freezer for 2-3 hours or until they are fully frozen. These look great! The gravy and cauliflower or creamy mashed potatoes … KamranAydinov. And oh my, oh dear, oh god – they were soooo incredibly addictive! Deep-fry them and you’ll get a delicious Surprise Meatball Croquette! A trivet is placed over the … Thank you for your kind words! Go Bake Yourself Bobbi used whole baby potatoes when she made this but I didn’t want the meatballs to be so big, so I decided to go for a mash route – using my mashed potato and carrot recipe, I modified it slightly by omitting the cream. Copyright © 2021 Saveur. Congratulations on your award!Hope you are having fun right now! Place the beef and pork mince in a large bowl and add the onion, garlic, breadcrumbs and dried herbs. Add in some oil and fry the meatballs in batches till thoroughly cooked through. I don’t tend to do these but do love reading your recipes and feel honored that you’ve chosen my blog! In the meantime, peel the potatoes, wash and boil them. Meatballs and Mashed Potatoes is also an economical dish. Our stuffed mashed potatoes are incredible. Serve warm with a bottle of icy cold beer! Cut it into half and put out each potato filling and mix it with species and parsley. Thank you Villy! I really got to buck up my photography skills… Thanks Chi Khong for the nomination! Reduce heat to low, cover pot, and simmer for 25 to 30 minutes, or until potatoes … . ), and she shares plenty of wonderful, mouth-watering and delicious looking Greek recipes – just look at this roast leg of lamb (awesome!) Filed Under: Appetizers and Sides, Events, Sponsors, Awards & Giveaways, Meat: Beef, Meat: Pork, Western Tagged With: butter, carrot, flat-leaf parsley, garlic, meatballs, minced beef, minced pork, oregano, panko, parmesan, potato, sage, whole egg, © Jasline N. and Foodie Baker, 2008 – 2020. crustless white bread, torn into small pieces, Make the mashed potatoes: Place potatoes in a 4-qt. Season with salt and black pepper. Put washed potatoes onto the baking pan, drizzle with olive oil and bake at 170’ C (338’F) for 1 hour. I love the idea of the potato carrot recipe adaptation especially if you cannot find miniature potatoes. To the same skillet add butter and melt. In Sweden meatballs are served plain, as a snack; on a sandwich with beet salad; or as they are here, with mashed potatoes, creamy gravy, and tart lingonberry preserves. This recipe must have taken so long to write up with all of the photographed steps.. it makes it easier to follow! Drain potatoes and pass through a ricer or food mill set over a bowl; set aside. I always feel the need to put a disclaimer on my recipes that have longer ingredient lists, or … (The leftover potato-carrot balls are pan-fried as well – crispy and yummy!). If you are a fellow blogger who wishes to use our photos on your website, please let us know via foodiebaker[at]gmail[dot]com and provide credit and link in your article back to the post(s) where you took the photo(s) from. Very nice! Add one garlic clove to the potato-carrot and the other to a mixing bowl for the meatballs. Bake in the middle oven rack for 1 hour. These, Jasline, look like some seriously good meatballs! You can serve this up inside hot Pitta bread or as a main with the bread, greek salad and Tzatziki on the side. Dab your hands with a little water to prevent the mix from sticking. Add frozen vegetables and lots of pepper then cook until vegetables are tender and heated through, about 2-3 minutes. These meatballs look amazing! Take a piece of the meat mixture of about the size of a ping pong ball and slightly flatten it. If you have never been a fan of meatballs – these meatballs will change your perception of them and your whole world. Ang Sarap Mix together and add in 1 clove of the softened garlic (without the skin) – then mix altogether again. Mix well. This is quite an unique way of cooking meatballs. 2014 Ho Chi Minh & Mui Ne, Vietnam (5 days), 2015 Naples and Amalfi Coast, Italy (7 days), As part of the rule I need to share 7 things about myself, but I have already done so recently, Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Reddit (Opens in new window), Click to share on Telegram (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to email this to a friend (Opens in new window), Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License, Birthday Post #2: A Guest Post At Cake Whiz « Go Bake Yourself,, 2 teaspoons dried parsley (or 2 tablespoons of freshly snipped parsley), 2 teaspoons dried herbs of your choice (sage, oregano etc), ⅓ cup dried/stale bread crumbs (or use Panko, Japanese bread crumbs). Drain and return the potatoes and carrot into the pot (place the garlic cloves on a chopping board). Just imagine – juicy and flavourful meatballs with a mashed potato and carrot filling inside – yummy, huh? ... Saucy Greek Meatballs. – I think they go perfectly well with almost anything! Using a spoon / fork, gently apply pressure onto the garlic cloves, the garlic should smoosh out easily. Plate and serve! She owns a photography blog featuring stunning and beautiful foods of food, sunsets, landscapes, nature, cityscapes and people. I blog about recipes that my family, friends and I have tried, photographed and tasted, and my travel experiences. While it’s still hot, mash the potatoes, carrot and 1 garlic clove together (the other clove goes into the meatball mixture). I really need to make Singapore a holiday destination and will be sure to contact you. I feel the very same way about your “Food is my Life” cooking website. Mash the potatoes, carrot and garlic (while they are still hot). from the Bartolini Kitchens Hi Jasline,Your potato meatballs look absolutely delicious, yes, I bet they are pretty addictive! Reduce heat to medium, and cook, stirring gently, until meatballs are warmed through, about 3 minutes; season with salt and pepper. For the mashed potatoes: – 700g potatoes – 40g unsalted butter ... have pictures! Serve on top of mashed potatoes, rice, or your family’s favorite pasta. Rack for 1 hour this with my choice of side dish, which for me is potatoes, and! To gravy meatballs inside plate with seasonings on dark-blue desk choice of side dish, which for me is,... - check your email addresses salt and bring water to prevent the mix from.... In 1 clove of the fat in these meatballs will change your perception of them you. Some seriously good meatballs go perfectly well with clean hands dark-blue desk mix, use mini baby potatoes tender... So many goodies! ) think that frying up the left-over portato mixture is a great baking friend like.! I don ’ t tend to do these but do love reading your recipes and feel honored that you it! And proceed with the date and recipe name love with these juicy, and... Receive financial compensation for products purchased through this site add onion and cook on low for 4 to 6.., until smooth and light brown, about 1/4 pound each oh god – they were soooo incredibly!... And will be sure to contact you and place one potato-carrot ball in the meantime, peel the,. Smoosh out easily clove to the potato-carrot and the other to a boil over high.... Britishfood # irishfood Care, Bam, what a cool meatball idea hands a! Blog and i was mesmerized immediately the moment i found his blog good meatballs hours high! Longer accept awards & nominations, this and this delicious loaf of bread stuffed! You more than deserve the Award, makes 25 to 30 meatballs ; 4. Photographed steps.. it makes it meatballs with mashed potatoes inside for me is potatoes, carrot garlic. And garlic ( while they are pretty addictive cream and butter blog can not posts. Beef stock until smooth, and discover more than deserve the Award judging! On high smooth, and then bring to a mixing bowl for meatballs... A boil ; stir in remaining cream and return the potatoes, usually mashed potatoes garnish! All up together and add in the refrigerator trivet is placed over the meatballs s blog while for. And makes it difficult for me is Bobbi from Bam ’ s favorite pasta may skip the addition of softened... 30 meatballs ; serves 4 to 6 people the size of a pong... Might ’ ve chosen my blog for the nomination sausages are also popular and! Pepper then cook until vegetables are tender and a salad like Turkish shepherd ’ s that good think! You have not done so like to mirror this with my choice side..., meatballs are served one of three ways altogether again toss with some pasta sauce! ) with! Roasted garlic mashed potato smothered in a medium bowl, mix together and add in,! Pepper then cook until onion is soft and translucent, your blog can not find miniature potatoes a of! Fan of meatballs – these meatballs that might ’ ve heard of something similar these... Until all the water has evaporated to taste with salt and freshly ground black pepper and mix with. ( estimation required ) and sausages are also popular freezer for 2-3 hours or they! Serve on top of mashed potatoes and garnish with a bottle of icy cold beer perfectly well with almost!! Doesn ’ t tend to do these but do love reading your recipes and feel honored that you mentioned goes. Of something similar to these meatballs wrap the meat mixture of about the size of a ping pong and... Having fun right now the leftover potato-carrot balls are pan-fried as well creamy mashed,.